Despite decades of a fractious trade relationship between softwood producers in Canada and those in the U.S., the Canadian softwood lumber industry hasn’t liked to trumpet what it considers the superiority of its product because the two markets are so intertwined. Production has increased at U.S. sawmills in the past decade, including at facilities owned by companies with head offices in Canada. That’s now changing, with Canadian producers wanting to make plain to consumers in Canada, in the U.S. and no doubt, to potential new markets around the world, that the spruce, pine and fir grown north of the 49th parallel is a superior product. That’s because the growth rings are tighter than those found in the lumber in the U.S. South. It takes from 70 to 100 years before spruce, pine and fir (SPF) trees are considered ripe for harvesting in the B.C. Interior. By comparison, southern yellow pine trees are harvested after about 35 years. [a paid subscription is required to read this story]